Fuk CNY '25 Blend — Medium Espresso Roast

Welcome the Chinese New Year with a coffee blend as vibrant and festive as the season itself! Fuk CNY Blend combines three exceptional origins, each contributing to its unique and celebratory flavour profile:

• 50% Kvenenka Ijen, Indonesia (Natural Process): Medium roast, offering deep, fruity undertones.
• 25% Gomoro Guji G1, Ethiopia (Natural Process): Medium roast, giving more subtle fruit and floral flavours.
• 25% Yirgacheffe Aricha Wubanchi, Ethiopia (Washed Process): Medium roast, adding a delicate floral touch.

This carefully crafted blend is perfect as a fruity black coffee or a full-flavoured milk coffee, embodying the spirit of renewal and harmony.

Flavour Notes

• Apples & Pears: Sweet and refreshing.
• Mandarins: A burst of citrusy zest.
• Pickled Mango: Subtle tang and rich depth.

Drinking Experience

This harmonious blend opens with the vibrant zest of mandarin oranges, their golden citrus notes bringing a sense of joy and renewal. The sweetness of ripe pear follows, soft and elegant, weaving a silky thread of balance. Green apple provides a crisp, refreshing lift, while the subtle tang of pickled mango adds depth,  leaving a long-lasting, intriguing finish. Together, the flavours are a celebration of brightness and unity, with a layered complexity that invites reflection and delight.

Why You’ll Love It

• Expertly blended for a harmonious taste.
• Perfect for both black and milk coffee lovers.
• Crafted to celebrate the vibrant traditions of the Chinese New Year.

Brewing Suggestions

For the best experience, try this blend as:

• Espresso for a richly fruity and floral awakening.
• With milk for a full-bodied, rich and intriguing milk coffee.