{"title":"Coffee Beans","description":"\u003cdiv class=\"enlarge-text\"\u003e\n\u003ch1 style=\"text-align: center;\"\u003e\n\u003cmeta charset=\"utf-8\"\u003eCrafting Coffee Since 2010\u003c\/h1\u003e\n\u003cp style=\"text-align: center;\"\u003eWe roast differently for different beans: for espresso and handbrew; for different flavour profiles; and different roast levels. Choose your favourite style below.\u003c\/p\u003e\n\u003c\/div\u003e","products":[{"product_id":"blackbird-blend-espresso","title":"Blackbird Espresso Blend","description":"\u003cp class=\"p1\"\u003e\u003cstrong\u003eBlackbird Blend\u003c\/strong\u003e — an espresso blend that is a great go-to black espresso and a delicately nuanced white coffee.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eThis exceptional blend combines carefully selected beans, roasted to offer a year-round consistency that light-roast coffee lovers adore.\u003c\/p\u003e\n\u003ch2 class=\"p2\"\u003e\u003cb\u003eFlavours\u003c\/b\u003e\u003c\/h2\u003e\n\u003cp class=\"p1\"\u003eEvery sip of \u003cb\u003eBlackbird Blend\u003c\/b\u003e is a journey. It opens with a deep, sun-dried sweetness of black raisin, evoking the warmth of ancient vineyards kissed by the sun. This initial depth is gracefully lifted by the velvety richness of toffee, reminiscent of cosy conversations over roti pisang kaya and the comforting embrace of childhood kuih. As your coffee experience evolves, notes of mixed fruit granola emerge, conjuring images of serene honeymoon mornings, sunlit breakfast tables, and happily ever afters.\u003c\/p\u003e\n\u003ch2 class=\"p2\"\u003e\u003cb\u003ePurpose\u003c\/b\u003e\u003c\/h2\u003e\n\u003cp class=\"p1\"\u003eThe \u003cb\u003eBlackbird Blend\u003c\/b\u003e is designed to be \u003cb\u003eversatile\u003c\/b\u003e, working well both with milk and without: the deep bass of an Indonesian coffee processed in the giling basah method unique to the area helping the coffee through milk despite being a lighter roast, giving us toffee and raisins; the Brazilian coffee lends fruit and nuts to the mix and makes this a decent coffee for drinking black. It remains an eternal favourite, enchanting and unwavering throughout the years.\u003c\/p\u003e\n\u003ch2 class=\"p2\"\u003e\u003cb\u003eIn Brief\u003c\/b\u003e\u003c\/h2\u003e\n\u003cp class=\"p2\"\u003e\u003cstrong\u003eFlavours: \u003cbr\u003e\u003c\/strong\u003e\u003cspan class=\"OYPEnA font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003eBlack Raisin, \u003c\/span\u003e\u003cspan class=\"OYPEnA font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003eToffee Candy,\u003c\/span\u003e\u003cspan class=\"OYPEnA font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none white-space-prewrap\"\u003e \u003c\/span\u003e\u003cspan class=\"OYPEnA font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003eFruit Granola\u003cbr\u003e\u003c\/span\u003e\u003cspan class=\"OYPEnA font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cspan class=\"OYPEnA font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cspan class=\"OYPEnA font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003e\u003cstrong\u003eOrigin: \u003cbr\u003e\u003c\/strong\u003e60% Brazil Fazenda Trapia , 40% Indonesia Java\u003cbr\u003e\u003c\/span\u003e\u003cspan class=\"OYPEnA font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003e\u003c\/span\u003e\u003cspan class=\"OYPEnA font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cspan class=\"OYPEnA font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cspan class=\"OYPEnA font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003e\u003cstrong\u003eProcess: \u003cbr\u003e\u003c\/strong\u003eBrazil - Natural ; Indonesia - Washed\u003c\/span\u003e\u003cspan class=\"OYPEnA font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Artisan Roastery","offers":[{"title":"200 g","offer_id":42709525364912,"sku":"bb200","price":47.0,"currency_code":"MYR","in_stock":true},{"title":"1 kg","offer_id":42709525528752,"sku":"bb1000","price":197.0,"currency_code":"MYR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0292\/1929\/1215\/files\/Blackbird_-_Esp.jpg?v=1725428072"},{"product_id":"cherrybomb-blend","title":"Cherrybomb Espresso Blend","description":"\u003cp\u003eExplode into a world of bold, fruity flavours with the Cherry Bomb Coffee Blend. This unique blend of 40% Ethiopia Gomoro Guji Grade 1 and 60% Brazil Fazenda Trapia brings together the best of both regions, delivering a rich body, vibrant flavours, and a harmonious balance of tropical sweetness and nuttiness. This coffee is designed to be a flavour bomb in every cup.\u003c\/p\u003e\n\u003ch2\u003eFlavour Notes\u003c\/h2\u003e\n\u003cp\u003e• \u003cstrong\u003eHard Milk Candy\u003c\/strong\u003e: Reminiscent of sweet, nostalgic summertime, with creamy and smooth notes that melt on your palate.\u003cbr\u003e• \u003cstrong\u003eMango\u003c\/strong\u003e: Lush tropical sweetness that evokes warm evenings and intimate conversations, adding a refreshing burst of fruit.\u003cbr\u003e• \u003cstrong\u003eRose Bud\u003c\/strong\u003e: A subtle floral warmth that provides a refreshing, memorable finish to each sip.\u003c\/p\u003e\n\u003cp\u003eWhen paired with milk, expect an explosion of creamy delight that intensifies the fruity allure and brings out the coffee’s rich, sweet undertones.\u003c\/p\u003e\n\u003ch2\u003eWhy You Should Buy\u003c\/h2\u003e\n\u003cp\u003e• \u003cstrong\u003ePerfect Espresso and Milky Handbrew\u003c\/strong\u003e: This blend delivers an exceptional balance of fruity notes and rich, nutty body, making it perfect for both espresso and great if you drink handbrew with milk.\u003cbr\u003e• \u003cstrong\u003eTropical Fruit Sweetness\u003c\/strong\u003e: Ethiopia’s fruity vibrancy meets Brazil’s nutty, chocolate depth, creating a complex and balanced flavour profile.\u003cbr\u003e• \u003cstrong\u003eMilk-Friendly\u003c\/strong\u003e: Add milk, and feel the flavours bloom into a creamy, indulgent experience.\u003c\/p\u003e\n\u003ch2 class=\"p2\"\u003e\u003cb\u003eIn Brief\u003c\/b\u003e\u003c\/h2\u003e\n\u003cp class=\"p2\"\u003e\u003cstrong\u003eFlavours: \u003cbr\u003e\u003c\/strong\u003e\u003cspan class=\"OYPEnA font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003eMango, Rose Bud, Hard Milk Candy\u003c\/span\u003e\u003cspan class=\"OYPEnA font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cspan class=\"OYPEnA font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cspan class=\"OYPEnA font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003e\u003cstrong\u003eOrigin: \u003cbr\u003e\u003c\/strong\u003e60% Brazil Fazenda Trapia , 40% Ethiopia Gomoro G1\u003cbr\u003e\u003c\/span\u003e\u003cspan class=\"OYPEnA font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003e\u003c\/span\u003e\u003cspan class=\"OYPEnA font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cspan class=\"OYPEnA font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cspan class=\"OYPEnA font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003e\u003cstrong\u003eProcess: \u003cbr\u003e\u003c\/strong\u003eBrazil - Natural ; Ethiopia - Natural\u003c\/span\u003e\u003c\/p\u003e","brand":"Artisan Roastery","offers":[{"title":"200 g","offer_id":42709531689136,"sku":"cb200","price":48.0,"currency_code":"MYR","in_stock":true},{"title":"1 kg","offer_id":42709531852976,"sku":"cb1000","price":200.0,"currency_code":"MYR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0292\/1929\/1215\/files\/Cherrybomb_-_Esp.jpg?v=1725428073"},{"product_id":"carmem-lucia-filter","title":"Brazil Fazenda Caxambu Handbrew Single Origin — Brazilian Beat Brew","description":"\u003cp\u003e\u003cstrong\u003eManuka Honey | Almond | Geranium | Vanilla | Soft \u0026amp; Delicate\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eAfter the drying stage at Fazenda Caxambu, the beans rest in a large room with enormous wooden vats for up to six days, to homogenise their moisture content. Our founder Michael noticed a record player tucked in the corner. He asked Carmem about it. “Caxambu means music box, right?” She shook her head. “No, I play music. Music for the beans — to make them happy.” Electronic music, she explained. Brazilian beat. All-nighter.\u003c\/p\u003e\u003ch2\u003eDetails\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Brazil · Fazenda Caxambu\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProcess:\u003c\/strong\u003e Washed\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRoast:\u003c\/strong\u003e Light · Handbrew\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBest for:\u003c\/strong\u003e V60, Chemex, Pourover, AeroPress, Drip\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch2\u003eThe Story\u003c\/h2\u003e\u003cp\u003eCarmem oversees every stage at Caxambu — fermentation, drying, milling, sorting — with the kind of attention to detail that produces a light-roasted Brazilian capable of trading the nuttiness most people associate with the origin for something quieter: floral, honeyed, and refined.\u003c\/p\u003e\u003cp\u003eThis handbrew lot expresses the farm’s best qualities. The manuka honey note comes from the bean, not the roast. The geranium adds an unexpected floral lift. It rewards a gentle approach — cooler water, longer steep — and gets more interesting as it cools. We offer it alongside our Caxambu espresso roast: entirely different expressions of the same farm, and the same music.\u003c\/p\u003e\u003ch2\u003eIn the Cup\u003c\/h2\u003e\u003cp\u003eManuka honey and soft almond, with geranium adding an unexpected floral lift. Vanilla on the finish. Light-bodied and delicate — best brewed with cooler water and a longer steep time to fully open.\u003c\/p\u003e","brand":"Artisan Roastery","offers":[{"title":"200 g","offer_id":42709545746608,"sku":"BRA-CAX-F200","price":49.0,"currency_code":"MYR","in_stock":true},{"title":"1 kg","offer_id":43901169860784,"sku":"BRA-CAX-F1000","price":206.0,"currency_code":"MYR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0292\/1929\/1215\/files\/Caxambu-Fil.jpg?v=1725427107"},{"product_id":"brazil-renato-pita-espresso","title":"Brazil Renato Pita Espresso Single Origin — Genggam Bara Api","description":"\u003cp\u003eExperience the rich and deep flavours of \u003cstrong\u003eBrazil Renato Pita Espresso\u003c\/strong\u003e, a single-origin coffee crafted with dedication and care. This exceptional coffee reflects the hard work and passion of the de Souza and Maciel de Moura families, who have cultivated their farm for over a decade, contributing to reforestation by planting more than 40,000 trees. This yellow bourbon variety brings the essence of Brazil directly to your cup, delivering a unique and satisfying sensory experience.\u003c\/p\u003e\n\u003ch4\u003eTasting Notes\u003c\/h4\u003e\n\u003cp\u003e• \u003cstrong\u003eChestnut \u0026amp; Purple Raisins\u003c\/strong\u003e: Begin your journey with the warm, earthy tones of chestnut, followed by the sun-drenched sweetness of purple raisins.\u003cbr\u003e• \u003cstrong\u003eBaked Apple \u0026amp; Cinnamon\u003c\/strong\u003e: Subtle hints of baked apple and cinnamon add a cosy, dessert-like quality to the brew.\u003cbr\u003e• \u003cstrong\u003eToffee \u0026amp; Caramel Finish\u003c\/strong\u003e: Brew it as a flat white, and you’ll be rewarded with a delightful toffee sweetness and a long-lasting caramel finish.\u003c\/p\u003e\n\u003ch4\u003eLabel Name\u003c\/h4\u003e\n\u003cp\u003e“\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eGenggam bara api biar sampai jadi arang.\u003c\/span\u003e” – This Malay phrase, translates to “Hold the burning ember until it becomes charcoal,” symbolising the perseverance and hard work of Renato Pita to make a success of the estate.\u003c\/p\u003e\n\u003ch4\u003eWhy You Should Buy\u003c\/h4\u003e\n\u003cp\u003e• \u003cstrong\u003eNaturally Processed\u003c\/strong\u003e: Handpicked yellow bourbon cherries, carefully sorted and naturally dried over 3 to 6 weeks, imparting great fruit flavours to the beans.\u003cbr\u003e• \u003cstrong\u003eEnvironmentally Conscious\u003c\/strong\u003e: The farm’s commitment to reforestation and sustainability helps support the environment while producing high-quality coffee beans.\u003cbr\u003e• \u003cstrong\u003eIdeal for Espresso Lovers\u003c\/strong\u003e: With its bold flavours and sweet undertones, this coffee is perfect for those who enjoy a vibrant and complex espresso.\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003eIn Brief\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eProducer:\u003c\/strong\u003e \u003cspan class=\"OYPEnA font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003eFazenda Trapia\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion:\u003c\/strong\u003e \u003cspan class=\"OYPEnA font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003eBaependi, Sul de Mina\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAltitude:\u003c\/strong\u003e 1400 masl\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVarietal:\u003c\/strong\u003e \u003cspan class=\"OYPEnA font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003eYellow Bourbon\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProcess:\u003c\/strong\u003e Natural\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavours:\u003c\/strong\u003e \u003cspan class=\"OYPEnA font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003eChestnut, Purple \u003c\/span\u003e\u003cspan class=\"OYPEnA font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003eRaisin, Apple Strudel\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Artisan Roastery","offers":[{"title":"200 g","offer_id":42795058397360,"sku":"","price":47.0,"currency_code":"MYR","in_stock":true},{"title":"1 kg","offer_id":42795058725040,"sku":"","price":197.0,"currency_code":"MYR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0292\/1929\/1215\/files\/Renato_Pita_-_Esp_cb7f0e6f-0171-4e0b-a020-a9b29f500c9b.jpg?v=1725428073"},{"product_id":"brazil-carmem-lucia-microlot","title":"Brazil Fazenda Caxambu Espresso Single Origin — Brazilian Beat Brew","description":"\u003cp\u003e\u003cstrong\u003eFuji Apple | Almond Praline | Floral Honey | Caramel | Sweet \u0026amp; Rounded\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eThe espresso sibling to our Caxambu handbrew — same farm, same music, different roast. Carmem’s wooden homogenising vats, her record player in the corner, and six days of Brazilian beat all-niters produce a coffee that, at medium-light espresso roast, trades the handbrew’s delicate florals for more sweetness and body: almond praline, floral honey, and caramel.\u003c\/p\u003e\u003ch2\u003eDetails\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Brazil · Fazenda Caxambu\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProcess:\u003c\/strong\u003e Washed\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRoast:\u003c\/strong\u003e Medium-Light · Espresso\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBest for:\u003c\/strong\u003e Espresso, Flat White, Latte, Long Black\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch2\u003eThe Story\u003c\/h2\u003e\u003cp\u003eThat a single farm expresses itself so differently at two roast levels says something about the quality of the raw material. The handbrew version is delicate and floral; this espresso roast is rounded and sweet. Both are distinctly Caxambu.\u003c\/p\u003e\u003cp\u003eCarmem’s careful management of every stage from fermentation to drying — and, apparently, the overnight music — is what makes this consistency possible. It’s one of the most reliable lots we work with, and consistently good.\u003c\/p\u003e\u003ch2\u003eIn the Cup\u003c\/h2\u003e\u003cp\u003eFuji apple sweetness opens the cup, moving into almond praline and floral honey. Caramel in the finish. As an espresso, smooth and sweet. With milk, it rounds further into something deeply satisfying.\u003c\/p\u003e","brand":"Artisan Roastery","offers":[{"title":"200 g","offer_id":42895053095088,"sku":"BRA-CAX-200","price":49.0,"currency_code":"MYR","in_stock":true},{"title":"1 kg","offer_id":42895224799408,"sku":"BRA-CAX-1000","price":206.0,"currency_code":"MYR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0292\/1929\/1215\/files\/Caxambu-_Esp_63130d3f-f8b0-477b-8164-2e5091a4aeef.jpg?v=1725428073"},{"product_id":"ethiopia-limu-grade-1","title":"Ethiopia Limu Grade 1 Espresso Single Origin — Royal Reserve","description":"\u003cp\u003e\u003cstrong\u003eGrapefruit | Black Tea | Raisin | Bergamot | Structured \u0026amp; Complex\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eGrowing coffee at altitude changes everything — and the organic farms of Limu sit high enough that the cool air demands extended fermentation, sometimes up to 72 hours, just to complete what lower-altitude farms do in 36. That extra time is not a shortcut; it’s an adaptation. In the cup it produces an unusually complex washed Ethiopian: citrus brightness holding its ground alongside the depth and grip of black tea.\u003c\/p\u003e\u003ch2\u003eDetails\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Ethiopia · Jimma Zone · Limu · Organic certified\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProcess:\u003c\/strong\u003e Extended Washed — pulped and fermented 48–72 hours; cool high-altitude climate necessitates longer fermentation\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRoast:\u003c\/strong\u003e Medium-Light · Espresso\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBest for:\u003c\/strong\u003e Espresso, Long Black, Batch Brew\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch2\u003eThe Story\u003c\/h2\u003e\u003cp\u003eThe Limu region sits at the northern edge of Ethiopia’s coffee belt, at altitudes where cool temperatures slow everything: cherry development, fermentation, drying. The organic farms supplying this Grade 1 lot follow no-input agricultural practices — by geography as much as by choice.\u003c\/p\u003e\u003cp\u003eThe extended fermentation here is a response to conditions, not a trend. At high altitude, the ambient temperature is low enough that standard fermentation timelines simply don’t complete. The extra hours are functional. They also, as it turns out, produce a coffee of unusual complexity: grapefruit brightness with the depth and tannin of black tea.\u003c\/p\u003e\u003ch2\u003eIn the Cup\u003c\/h2\u003e\u003cp\u003eGrapefruit brightness leads, followed by the distinctive grip and depth of black tea. Raisin sweetness in the mid-palate; bergamot on the finish. Structured and tannic in a way that rewards attention. Gets better as it cools.\u003c\/p\u003e","brand":"Artisan Roastery","offers":[{"title":"200g","offer_id":43398219858096,"sku":"","price":60.0,"currency_code":"MYR","in_stock":true},{"title":"1 kg","offer_id":43398220120240,"sku":"","price":249.0,"currency_code":"MYR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0292\/1929\/1215\/files\/Limu-_Esp_4c7402e2-e601-4436-b285-63d291d06334.jpg?v=1725428073"},{"product_id":"ethiopia-gomoro-grade-1","title":"Ethiopia Gomoro Guji Grade 1 Espresso Single Origin — The Slap","description":"\u003cp\u003e\u003cstrong\u003eOrange Juice | Mango | Lemon Candy | Tropical Fruit | Vivid \u0026amp; Intense\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eWe named this coffee The Slap for a reason. Natural-processed Guji coffees can be bright, but this lot is something else: orange juice intensity, mango sweetness, and a lemon-candy brightness that hits immediately and doesn’t apologise. If you want subtlety, this is not the coffee for you. If you want to understand why people obsess over Ethiopian naturals, start here.\u003c\/p\u003e\u003ch2\u003eDetails\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Ethiopia · Guji Zone · Gomoro\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProcess:\u003c\/strong\u003e Natural — sun-dried on raised beds, whole cherry, producing intense fruit sweetness\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRoast:\u003c\/strong\u003e Medium-Light · Espresso\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBest for:\u003c\/strong\u003e Espresso, Long Black\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch2\u003eThe Story\u003c\/h2\u003e\u003cp\u003eGomoro sits in the Guji Zone — the highland Ethiopian territory that produces some of the most sought-after natural-processed coffees in the world. Sun-drying whole cherry concentrates the fruit sugars and aromatic compounds that give Guji naturals their distinctive intensity. Grade 1 status indicates the highest quality of sorting and processing.\u003c\/p\u003e\u003cp\u003eThis lot delivers everything that designation promises. Clean, vivid, and very, very fruity. The orange juice note is not a subtle suggestion; it’s a leading character. Mango amplifies the tropical quality; lemon-candy sweetness runs underneath both.\u003c\/p\u003e\u003ch2\u003eIn the Cup\u003c\/h2\u003e\u003cp\u003e\u003cstrong\u003eAs espresso:\u003c\/strong\u003e Orange juice and mango hit immediately — vivid tropical fruit in a concentrated shot. Lemon-candy sweetness amplifies both. Direct and intense.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eLong black:\u003c\/strong\u003e Opens into something more complex as it cools. Citrus peel and a persistent tropical sweetness emerge alongside the fruit.\u003c\/p\u003e","brand":"Artisan Roastery","offers":[{"title":"200 g","offer_id":43473415405744,"sku":"ETH-GOM-200","price":57.0,"currency_code":"MYR","in_stock":true},{"title":"1 kg","offer_id":43473415536816,"sku":"ETH-GOM-1000","price":237.0,"currency_code":"MYR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0292\/1929\/1215\/files\/Gomoro_-_Esp_7fe3f06c-7bb2-4557-b0f8-7922ac18a40a.jpg?v=1725428073"},{"product_id":"ethiopia-halo-berity-espresso","title":"Ethiopia Halo Berity Espresso Single Origin — Monkey Puzzle","description":"\u003cp\u003e\u003cstrong\u003eCalamansi | Apricot | Calendula | Tropical Citrus | Juicy \u0026amp; Vibrant\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eCasper Rasmussen of Coffee Collective in Copenhagen — one of the people who taught our founder how to roast — visits Halo Berity most years. Something that has always amused him are the monkeys. They occupy the tall trees around the washing station, watching proceedings with professional detachment. Occasionally they descend to investigate the drying beds. The beds are covered with nets for exactly this reason. The puzzle continues to confound them.\u003c\/p\u003e\u003ch2\u003eDetails\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Ethiopia · Yirgacheffe · Halo Berity\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProcess:\u003c\/strong\u003e Washed\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRoast:\u003c\/strong\u003e Medium-Light · Espresso\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBest for:\u003c\/strong\u003e Espresso, Long Black, Pourover\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch2\u003eThe Story\u003c\/h2\u003e\u003cp\u003eThe Halo Berity area sits in the highest elevations of Yirgacheffe, a region celebrated for the most aromatic washed coffees in Ethiopia. Abeyot Ageze’s washing station — a Cup of Excellence and Golden Bean Australia winner — works with smallholder farmers across the surrounding hills. Cherries are sorted, pulped, fermented, and dried on raised beds in the highland air: conventional washed process executed with uncommon care.\u003c\/p\u003e\u003cp\u003eThe calamansi brightness and apricot softness come from altitude, heirloom variety, and the precision of that process. Calamansi is a Southeast Asian citrus with the tartness of lime and the sweetness of mandarin; alongside apricot and calendula, it makes this one of the more complete Yirgacheffes we have offered. Halo Berity means ‘gate of blessing’ in Amharic. The lot earns the name.\u003c\/p\u003e\u003ch2\u003eIn the Cup\u003c\/h2\u003e\u003cp\u003eCalamansi citrus opens bright and clean. Apricot in the mid-palate; calendula and light florals throughout. Juicy and vibrant — the kind of coffee that makes you want another cup before you’ve finished the first.\u003c\/p\u003e","brand":"Artisan Roastery","offers":[{"title":"200g","offer_id":43493457199280,"sku":"","price":60.0,"currency_code":"MYR","in_stock":true},{"title":"1 kg","offer_id":43493457330352,"sku":"","price":249.0,"currency_code":"MYR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0292\/1929\/1215\/files\/Halo_-_Esp.jpg?v=1725428073"},{"product_id":"brazil-fazenda-passeio-2","title":"Brazil Fazenda Passeio Handbrew Single Origin — Uno Push","description":"\u003cp\u003e\u003cstrong\u003eRed Apple | Green Grape | Hickory | Brown Sugar | Crisp \u0026amp; Distinctive\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eAdolfo Henrique had funnelled every spare real into Fazenda Passeio’s processing infrastructure: fermenting rooms, precision milling, 4,000 square metres of concrete drying terraces, temperature-controlled rotary dryers. Nothing went into the farm vehicle. When Joey and Michael visited in 2013, Adolfo’s tour of the estate was conducted in a battered Fiat Uno that required passengers to disembark and push on the steeper inclines. There are several.\u003c\/p\u003e\u003ch2\u003eDetails\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Brazil · Fazenda Passeio\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProcess:\u003c\/strong\u003e Natural\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRoast:\u003c\/strong\u003e Light · Handbrew\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBest for:\u003c\/strong\u003e V60, Chemex, Pourover, AeroPress\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch2\u003eThe Story\u003c\/h2\u003e\u003cp\u003eFazenda Passeio’s equipment tells you something about Adolfo’s priorities. The clarity and precision in the cup — crisp apple, grape, an unusual hickory depth — are a direct product of focused investment in process. The hickory adds a smoky-wood dimension you don’t often encounter alongside clean fruit; it’s the kind of thing you describe to someone else and realise sounds strange until they taste it.\u003c\/p\u003e\u003cp\u003eAdolfo also maintains a small nursery of varietals gathered from producers around the world: a breeding programme for strains better suited to Brazil’s climate. The Fiat Uno, meanwhile, continues to serve.\u003c\/p\u003e\u003ch2\u003eIn the Cup\u003c\/h2\u003e\u003cp\u003eRed apple skin and green grape up front — crisp, fresh, and gently tart. Hickory adds an unusual smoky-wood depth in the mid-palate. Brown sugar sweetness on the finish. Particularly interesting as it cools toward room temperature.\u003c\/p\u003e","brand":"Artisan Roastery","offers":[{"title":"200 g","offer_id":43613613392048,"sku":"","price":46.0,"currency_code":"MYR","in_stock":true},{"title":"1 kg","offer_id":43901170254000,"sku":"","price":190.0,"currency_code":"MYR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0292\/1929\/1215\/files\/Passeio-Fil.jpg?v=1725427107"},{"product_id":"brazil-renato-pita","title":"Brazil Renato Pita Handbrew Single Origin — Genggam Bara Api","description":"\u003cp\u003e\u003cstrong\u003eRed Apple | Spiced Cookies | Barley | Brown Sugar | Warm \u0026amp; Comforting\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e“Genggam Bara Api” — holding fire — is the name Renato Pita gives his approach to coffee growing: careful, patient management of heat and energy from cherry to cup. This washed Brazilian delivers the warmth the name promises: sweet apple, baking spice, and a long malty finish that makes it particularly satisfying on a cold morning.\u003c\/p\u003e\u003ch2\u003eDetails\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Brazil · Renato Pita Farm\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProcess:\u003c\/strong\u003e Washed\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRoast:\u003c\/strong\u003e Light · Handbrew\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBest for:\u003c\/strong\u003e V60, Chemex, Pourover, AeroPress\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch2\u003eThe Story\u003c\/h2\u003e\u003cp\u003eRenato Pita approaches his farm with a winemaker’s attention to process — noting what each season produces and adjusting the approach accordingly. The name he gives this coffee is a direct statement of intent: holding fire is about managing energy deliberately, not rushing.\u003c\/p\u003e\u003cp\u003eThe cup delivers on that philosophy. The red apple note is clean and sweet rather than tart; the spiced cookies and barley give it a warm, baked-goods quality. It’s a coffee that tastes exactly as good on the third morning as the first — consistent in the way that only careful farming produces.\u003c\/p\u003e\u003ch2\u003eIn the Cup\u003c\/h2\u003e\u003cp\u003eRed apple upfront, crisp and sweet. Spiced cookies and barley in the mid-palate; brown sugar in the finish. Warming and comforting, with a long, malty aftertaste. Gets more interesting as it cools toward room temperature.\u003c\/p\u003e","brand":"Artisan Roastery","offers":[{"title":"200 g","offer_id":43738131267760,"sku":"","price":47.0,"currency_code":"MYR","in_stock":true},{"title":"1 kg","offer_id":43901307322544,"sku":"","price":197.0,"currency_code":"MYR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0292\/1929\/1215\/files\/RenatoPita-Fil_5c18c643-68f7-46bd-b13a-acba7d86a003.jpg?v=1725518980"},{"product_id":"la-constancia","title":"Colombia La Constancia Espresso Single Origin — Secret Garden","description":"\u003cp\u003e\u003cstrong\u003eHawthorn | Orange Soda | Light Muscovado | Haw Flakes | Vivid \u0026amp; Floral\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eLuz Helena Salazar has spent over two decades growing coffee at Finca Maracay in Armenia, Quindío — in friendly rivalry, apparently, with her husband Jairo Arcila, a noted coffee expert. La Constancia means consistency in Spanish. Every cherry hand-sorted, fermented for 30 hours underwater, dried with precision. The flavour makes the case for the name.\u003c\/p\u003e\u003ch2\u003eDetails\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Colombia · Armenia · Quindío · Finca Maracay · 1,450m\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVariety:\u003c\/strong\u003e Caturra\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProcess:\u003c\/strong\u003e Washed — 30-hour underwater fermentation; produces exceptional clarity and floral complexity\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRoast:\u003c\/strong\u003e Medium-Light · Espresso\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBest for:\u003c\/strong\u003e Espresso, Long Black, Pourover\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch2\u003eThe Story\u003c\/h2\u003e\u003cp\u003eThe 30-hour underwater fermentation slows the fermentation rate by submerging pulped cherry, producing precise flavour development and unusual floral clarity. At 1,450 metres in Quindío's coffee highlands, the Caturra variety benefits from slow cherry development and the mineral-rich soils of Colombia's coffee axis.\u003c\/p\u003e\u003cp\u003eFinca Maracay is 8 hectares, managed with meticulous attention to every stage: sorting, fermentation, drying. Luz Helena named the farm “La Constancia” as a commitment, not a boast. Twenty years in, the record speaks clearly.\u003c\/p\u003e\u003ch2\u003eIn the Cup\u003c\/h2\u003e\u003cp\u003eHawthorn and a delicate floral tartness open the cup. Orange soda follows — bright, vivid, and almost effervescent on the palate. Light muscovado sweetness with a molasses depth in the finish. Clean, lively, and genuinely memorable as it cools.\u003c\/p\u003e","brand":"Artisan Roastery","offers":[{"title":"200g","offer_id":43790783086768,"sku":"COL-CON-200","price":51.0,"currency_code":"MYR","in_stock":true},{"title":"1 kg","offer_id":43790783217840,"sku":"COL-CON-1000","price":212.0,"currency_code":"MYR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0292\/1929\/1215\/files\/La_Constancia_-_Esp_00693f34-0cca-429e-898b-61a06ac352ce.jpg?v=1725428073"},{"product_id":"ethio-jazz","title":"Ethio-jazz Espresso Blend","description":"\u003cp\u003eIndulge in the rich and dynamic flavours of the \u003cstrong\u003eEthio-Jazz Espresso Blend\u003c\/strong\u003e. This distinctive coffee brings together two renowned Ethiopian beans from the Guji (Gomoro) and \u003cmeta charset=\"utf-8\"\u003eLimu (Gera) regions, creating a delightful fusion of tastes that are perfect both for espresso aficionados and those who prefer a milk-based coffee. Much like the captivating rhythms of Ethio-jazz, which marries traditional Amharic sounds with jazz influences, this coffee delivers a vibrant and intricate flavour profile that will leave a lasting impression.\u003c\/p\u003e\n\u003ch4\u003eDrinking Notes\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eBlack\u003c\/strong\u003e: Experience bold caramel and toasted hazelnut notes, followed by a burst of ripe mango, juicy and refreshing, akin to savouring a sun-kissed mango on a warm, lazy afternoon. A hint of chrysanthemum blossom adds a gentle floral bitterness, balancing the sweetness with finesse.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWith Milk\u003c\/strong\u003e: The flavours mellow into a creamy, comforting experience, where the mango persists but is accompanied by the fresh taste of sugar cane juice. Notes of luscious, ripe peach also come through, leaving a warm and satisfying aftertaste.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003e\u003cstrong\u003eWhy You'll Love It\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePremium Ethiopian Blend\u003c\/strong\u003e: A carefully crafted blend from two of Ethiopia’s finest coffee-growing regions—Guji and Limu.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVersatile Brewing\u003c\/strong\u003e: Whether you prefer a bold espresso or a silky milk-based coffee, this blend offers versatility for every palate.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRich, Layered Flavours\u003c\/strong\u003e: Whether enjoyed black or with milk, each cup offers an evolving flavour experience, much like the improvisational beauty of Ethio-jazz music.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003e\u003cstrong\u003eBrewing Guide\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBest suited for\u003c\/strong\u003e: Espresso (can also be brewed using handbrew methods)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRecommended brew ratio\u003c\/strong\u003e: 1:2 (18g of coffee for 36g of espresso)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4 class=\"p2\"\u003e\u003cb\u003eIn Brief\u003c\/b\u003e\u003c\/h4\u003e\n\u003cp class=\"p2\"\u003e\u003cstrong\u003eFlavours: \u003cbr\u003e\u003c\/strong\u003e\u003cspan class=\"OYPEnA font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003eRipe Mango, Peach, Sugar Cane\u003c\/span\u003e\u003cspan class=\"OYPEnA font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cspan class=\"OYPEnA font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cspan class=\"OYPEnA font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003e\u003cstrong\u003eOrigin: \u003cbr\u003e\u003c\/strong\u003e50% Ethiopia Gera Limu , 50% Ethiopia Gomoro G1\u003cbr\u003e\u003c\/span\u003e\u003cspan class=\"OYPEnA font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003e\u003c\/span\u003e\u003cspan class=\"OYPEnA font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cspan class=\"OYPEnA font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cspan class=\"OYPEnA font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003e\u003cstrong\u003eProcess: \u003cbr\u003e\u003c\/strong\u003eLimu - Fully Washed ; Gomoro - Natural\u003c\/span\u003e\u003c\/p\u003e","brand":"Artisan Roastery","offers":[{"title":"200 g","offer_id":43907373596848,"sku":"EZ200","price":57.0,"currency_code":"MYR","in_stock":true},{"title":"1 kg","offer_id":43907373629616,"sku":"EZ1000","price":237.0,"currency_code":"MYR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0292\/1929\/1215\/files\/Ethio-jazz-_Esp_4.jpg?v=1726543321"},{"product_id":"shadow-rider-medium-dark-espresso-blend","title":"Shadow Rider Medium-Dark Espresso Blend","description":"\u003cp\u003e\u003cstrong\u003eLiquorice | Dark Chocolate | Prune | Raisin | Deep \u0026amp; Lingering\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eShadow Rider goes where Basejump and Mini-love don't. A medium-dark Brazilian and Colombian blend with a genuine dark side: liquorice, prunes, raisins, and dark chocolate — the kind of profile that espresso drinkers from Melbourne's older café tradition would recognise immediately. For the drinker who finds “bright” and “delicate” insufficiently interesting.\u003c\/p\u003e\u003ch2\u003eDetails\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Brazil (50%) · Terra Dourada · Natural \u0026amp; Colombia (50%) · La Constancia · Washed\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProcess:\u003c\/strong\u003e Natural Brazilian + washed Colombian — dark fruit sweetness from Brazil, structure and clarity from Colombia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRoast:\u003c\/strong\u003e Medium-Dark · Espresso\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBest for:\u003c\/strong\u003e Espresso, Long Black, Flat White, Latte\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSubscription:\u003c\/strong\u003e Available — never run out\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch2\u003eThe Story\u003c\/h2\u003e\u003cp\u003eTerra Dourada from Brazil — a natural-processed lot from Minas Gerais, rich in dried fruit character — pairs with La Constancia from Colombia, which adds the structural clarity and brightness that stops the blend becoming one-dimensional. At medium-dark roast, the fruit compresses: fresh cherry becomes prune and raisin; orange becomes a distant memory behind liquorice and dark chocolate.\u003c\/p\u003e\u003cp\u003eThis is deliberately a blend for drinkers who want more — more body, more depth, more lingering aftertaste. The name is not metaphorical.\u003c\/p\u003e\u003ch2\u003eIn the Cup\u003c\/h2\u003e\u003cp\u003e\u003cstrong\u003eLong black:\u003c\/strong\u003e Liquorice leads, followed by prune and raisin depth. Dark chocolate on the finish. Full-bodied, bold, and long.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFlat white:\u003c\/strong\u003e Dark fruit softens into milk chocolate. Smooth, creamy, and indulgent — the dark character carries through to the last sip.\u003c\/p\u003e","brand":"Artisan Roastery","offers":[{"title":"200 g","offer_id":43920270065840,"sku":"SR200","price":42.0,"currency_code":"MYR","in_stock":true},{"title":"1 kg","offer_id":43920270098608,"sku":"SR1000","price":174.0,"currency_code":"MYR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0292\/1929\/1215\/files\/Shadow_Rider-_Esp.jpg?v=1727146714"},{"product_id":"ethiopia-aricha-wubanchi-espresso-single-origin-the-washed-pretender","title":"Ethiopia Aricha Wubanchi Espresso Single Origin — The Washed Pretender","description":"\u003cp\u003e\u003cstrong\u003eJasmine | Bergamot | Pomegranate | Hibiscus | Clean \u0026amp; Vivid\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eThe name is a kind of boast. This washed Ethiopian has no business tasting this good. Aricha is a small kebele in Yirgacheffe — a region already famous for producing the most aromatic coffees in the world. Jasmine, bergamot, a whisper of pomegranate: a coffee that smells like a garden and tastes like a perfectly clear spring morning.\u003c\/p\u003e\u003ch2\u003eDetails\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Ethiopia · Yirgacheffe · Aricha\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProcess:\u003c\/strong\u003e Washed — pulped, fermented 36–48 hours, then washed and sun-dried on raised beds\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRoast:\u003c\/strong\u003e Medium-Light · Espresso\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBest for:\u003c\/strong\u003e Espresso, Long Black, Pourover\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch2\u003eThe Story\u003c\/h2\u003e\u003cp\u003eThe Aricha washing station collects cherry from hundreds of smallholder farmers in the surrounding kebeles. Ripe cherry is carefully sorted and pulped, then fermented for 36–48 hours — the timing adjusted for weather conditions — before washing and grading. The parchment is dried slowly on raised beds in the highland air.\u003c\/p\u003e\u003cp\u003eThe result is a cup so aromatic and clean it earned its nickname. Coffees this vivid and fragrant are usually naturals. This one is not. It achieves through precision what others achieve through fermentation.\u003c\/p\u003e\u003ch2\u003eIn the Cup\u003c\/h2\u003e\u003cp\u003eJasmine on the nose — the kind you notice before you taste anything. Bergamot and pomegranate in the cup: floral, bright, and very clean. As an espresso, vivid and elegant. As a long black, it opens further and gains complexity as it cools.\u003c\/p\u003e","brand":"Artisan Roastery","offers":[{"title":"200 g","offer_id":44002412298416,"sku":"ETH-ARI-200","price":49.0,"currency_code":"MYR","in_stock":true},{"title":"1 kg","offer_id":44002412331184,"sku":"ETH-ARI-1000","price":205.0,"currency_code":"MYR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0292\/1929\/1215\/files\/Wubanchi_-_Esp.jpg?v=1729729978"},{"product_id":"ice-cream-man-handbrew-blend","title":"Ice-Cream Man Medium-Light Handbrew Blend","description":"\u003cp\u003e\u003cstrong\u003eCranberry | Apple Peel | Cinnamon | Caramel | Bright \u0026amp; Layered\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eTwo coffees, one cup — and they argue productively. A fruity Brazilian lot brings cranberry brightness and crisp apple; a Colombian lot adds caramel, structure, and warm baking spice. Together they balance the way a good scoop of ice cream does: familiar enough to trust, interesting enough to finish.\u003c\/p\u003e\u003ch2\u003eDetails\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Brazil (50%) · Patrímônio das Nuvens \u0026amp; Colombia (50%) · La Constancia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProcess:\u003c\/strong\u003e Washed\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRoast:\u003c\/strong\u003e Medium-Light\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBest for:\u003c\/strong\u003e V60, Chemex, AeroPress, Drip, Pourover\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch2\u003eThe Story\u003c\/h2\u003e\u003cp\u003eIce-Cream Man is designed for everyday handbrew — a year-round blend that drinks well at any temperature and rewards consistency rather than precision. The Brazilian component, Patrímônio das Nuvens, carries the brightness: crisp apple peel and cranberry, the notes that pull you through the cup. The Colombian La Constancia adds caramel sweetness, spice, and the structure that stops a light filter coffee from feeling thin.\u003c\/p\u003e\u003cp\u003eThe result is a blend with range: lively when hot, smooth as it cools, and interesting enough to make you want another.\u003c\/p\u003e\u003ch2\u003eIn the Cup\u003c\/h2\u003e\u003cp\u003eCranberry and apple peel up front, bright and tart. Cinnamon-bun sweetness develops as it cools, with caramel in the finish. Light-bodied but never thin; satisfying from first sip to last.\u003c\/p\u003e","brand":"Artisan Roastery","offers":[{"title":"200 g","offer_id":44004030185648,"sku":"ar-b-icm-200","price":45.0,"currency_code":"MYR","in_stock":true},{"title":"1 kg","offer_id":44004030218416,"sku":"","price":189.0,"currency_code":"MYR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0292\/1929\/1215\/files\/ICECREAM_MAN_-_FIL.jpg?v=1729667381"},{"product_id":"artisan-roastery-coffee-blind-box-handbrew","title":"Artisan Roastery Coffee Blind Box - Handbrew","description":"\u003ch3\u003eProduct Overview\u003c\/h3\u003e\n\u003cp\u003eEmbark on a flavourful journey with the \u003cstrong\u003eCoffee Blind Box\u003c\/strong\u003e! This experience is designed for both coffee connoisseurs and the coffee-curious, offering a simple way to explore unique coffee profiles without needing to sift through all the technical details. Just let us know how many bags you’d like, and we’ll handle the rest!\u003c\/p\u003e\n\u003ch3\u003eKey Features\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eCurated Selection:\u003c\/strong\u003e Each box is thoughtfully curated, ensuring you savour a wide variety of flavours over time.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEffortless Enjoyment:\u003c\/strong\u003e No need to research roast profiles, bean types, or altitudes—we focus on bringing you only the finest coffee.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePersonalised Tracking:\u003c\/strong\u003e \u003cmeta charset=\"utf-8\"\u003eWe use the cutting edge technology of a spreadsheet and a bloke to track your journey and ensure you get a variety of options.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOptional Details via QR Code:\u003c\/strong\u003e Fancy knowing more about a coffee’s origin or processing? Just scan the QR code to explore more about each bean.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eWhy You Should Buy\u003c\/h3\u003e\n\u003cp\u003eThis blind box offers a unique, enjoyable approach to discovering new coffee flavours without any fuss. It’s the perfect choice for anyone keen to expand their coffee journey in a convenient, exciting way.\u003c\/p\u003e\n\u003ch3\u003eHow It Works\u003c\/h3\u003e\n\u003cp\u003eSimply choose the number of bags you’d like, and each delivery will bring fresh beans to your door. Sit back, sip, and let us surprise your taste buds!\u003c\/p\u003e\n\u003cp\u003eWhether you’re building your coffee knowledge or just seeking a fresh way to enjoy your brews, the Coffee Blind Box is your ideal companion.\u003c\/p\u003e","brand":"Artisan Roastery","offers":[{"title":"2 x 200g Bag","offer_id":44020546175152,"sku":"","price":120.0,"currency_code":"MYR","in_stock":true},{"title":"4x 200g Bag","offer_id":44020546207920,"sku":"","price":220.0,"currency_code":"MYR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0292\/1929\/1215\/files\/Blindboxhandbrew.jpg?v=1730242475"},{"product_id":"artisan-roastery-coffee-blind-box-espresso","title":"Artisan Roastery Coffee Blind Box - Espresso","description":"\u003ch3\u003eProduct Overview\u003c\/h3\u003e\n\u003cp\u003eEmbark on a flavourful journey with the \u003cstrong\u003eCoffee Blind Box\u003c\/strong\u003e! This experience is designed for both coffee connoisseurs and the coffee-curious, offering a simple way to explore unique coffee profiles without needing to sift through all the technical details. Just let us know how many bags you’d like, and we’ll handle the rest!\u003c\/p\u003e\n\u003ch3\u003eKey Features\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eCurated Selection:\u003c\/strong\u003e Each box is thoughtfully curated, ensuring you savour a wide variety of flavours over time.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEffortless Enjoyment:\u003c\/strong\u003e No need to research roast profiles, bean types, or altitudes—we focus on bringing you only the finest coffee.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePersonalised Tracking:\u003c\/strong\u003e \u003cmeta charset=\"utf-8\"\u003eWe use the cutting edge technology of a spreadsheet and a bloke to track your journey and ensure you get a variety of options.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOptional Details via QR Code:\u003c\/strong\u003e Fancy knowing more about a coffee’s origin or processing? Just scan the QR code to explore more about each bean.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eWhy You Should Buy\u003c\/h3\u003e\n\u003cp\u003eThis blind box offers a unique, enjoyable approach to discovering new coffee flavours without any fuss. It’s the perfect choice for anyone keen to expand their coffee journey in a convenient, exciting way.\u003c\/p\u003e\n\u003ch3\u003eHow It Works\u003c\/h3\u003e\n\u003cp\u003eSimply choose the number of bags you’d like, and each delivery will bring fresh beans to your door. Sit back, sip, and let us surprise your taste buds!\u003c\/p\u003e\n\u003cp\u003eWhether you’re building your coffee knowledge or just seeking a fresh way to enjoy your brews, the Coffee Blind Box is your ideal companion.\u003c\/p\u003e","brand":"Artisan Roastery","offers":[{"title":"2 x 200g Bag","offer_id":44020568555696,"sku":"","price":100.0,"currency_code":"MYR","in_stock":true},{"title":"4 x 200g Bag","offer_id":44020568588464,"sku":"","price":200.0,"currency_code":"MYR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0292\/1929\/1215\/files\/BlindboxEspresso.jpg?v=1730242828"},{"product_id":"the-redeemer-espresso","title":"Brazil Poços de Caldas Espresso Single Origin — The Redeemer","description":"\u003cp\u003e\u003cstrong\u003eTreacle | Malt | Orange | Dark Caramel | Smooth \u0026amp; Grounding\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003ePoços de Caldas is a city built inside a collapsed volcanic caldera in Minas Gerais — the altitude, mineral-rich soils, and one of the world's most advanced processing mills combine to produce a natural with unusual consistency and near-zero defects. Treacle, malt, and orange: a medium espresso that earns its name by redeeming the reputation of everyday Brazilian coffee.\u003c\/p\u003e\u003ch2\u003eDetails\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Brazil · Poços de Caldas · Minas Gerais\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProcess:\u003c\/strong\u003e Natural — whole cherry dried in the sun; warm, sweet character\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRoast:\u003c\/strong\u003e Medium · Espresso\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBest for:\u003c\/strong\u003e Espresso, Long Black, Flat White, Latte\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSubscription:\u003c\/strong\u003e Available — never run out\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch2\u003eThe Story\u003c\/h2\u003e\u003cp\u003ePoços de Caldas sits in a collapsed volcanic caldera — a geologically unusual growing environment producing coffee with distinctive mineral depth and clean sweetness. The farms contributing to this lot are processed at a single facility using multi-pass optical sorting and rigorous cupping to eliminate defects at a level rare in commercial Brazilian production.\u003c\/p\u003e\u003cp\u003eThe result is a coffee that performs like it costs more than it does. The Redeemer's promise is consistency: the same clean, well-sorted natural, available year-round, at a price that reflects the original purchase rather than current market movements.\u003c\/p\u003e\u003ch2\u003eIn the Cup\u003c\/h2\u003e\u003cp\u003e\u003cstrong\u003eBlack:\u003c\/strong\u003e Treacle and malt lead — warm, dark, and grounding. Orange provides a counterpoint, keeping the cup lively without being bright. Dark caramel in the finish.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWith milk:\u003c\/strong\u003e Caramel and chocolate smooth further. Clean and unfussy — the definition of a reliable daily espresso.\u003c\/p\u003e","brand":"Artisan Roastery","offers":[{"title":"200 g","offer_id":44149193539760,"sku":"redeemer200","price":29.0,"currency_code":"MYR","in_stock":true},{"title":"1 kg","offer_id":44149193572528,"sku":"redeemer1000","price":121.0,"currency_code":"MYR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0292\/1929\/1215\/files\/Brazil_Pocos_-_Esp.jpg?v=1736914503"},{"product_id":"basejump-espresso-blend","title":"Basejump Medium-Dark Espresso Blend","description":"\u003cp\u003e\u003cstrong\u003eCaramel | Orange Zest | Honeycomb | Treacle | Rich \u0026amp; Smooth\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eYour daily driver, dialled in for espresso. Basejump is the blend you reach for without thinking — and that’s exactly what it’s designed for. Orange keeps it lively; caramel and honeycomb keep it smooth. You can pull it at 7am before you’ve had your first coffee and it will still be excellent. Reliable in the best possible way.\u003c\/p\u003e\u003ch2\u003eDetails\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Blend — seasonally rotated components\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRoast:\u003c\/strong\u003e Medium-Dark · Espresso\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBest for:\u003c\/strong\u003e Espresso, Flat White, Latte, Long Black, Cappuccino\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSubscription:\u003c\/strong\u003e Available — never run out\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch2\u003eThe Story\u003c\/h2\u003e\u003cp\u003eBasejump is built around a single philosophy: a good everyday espresso should be completely reliable without being boring. The medium-dark roast adds body and sweetness that carries through milk; the orange component keeps it from turning flat or one-dimensional. We taste and adjust this blend with every new lot rotation so the character stays consistent even as the component coffees change with the seasons.\u003c\/p\u003e\u003cp\u003eIf you’re ordering for a household or a workplace, the subscription option ensures you’re never three days away from the last bag with nothing incoming.\u003c\/p\u003e\u003ch2\u003eIn the Cup\u003c\/h2\u003e\u003cp\u003e\u003cstrong\u003eBlack:\u003c\/strong\u003e Orange oil and treacle up front, with honeycomb sweetness developing as the shot rests. Rich and smooth.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWith milk:\u003c\/strong\u003e Caramel and choux pastry. Creamy, sweet, and round — exactly what a flat white should taste like.\u003c\/p\u003e","brand":"Artisan Roastery","offers":[{"title":"200 g","offer_id":44151174037680,"sku":"BJ200","price":32.0,"currency_code":"MYR","in_stock":true},{"title":"1 kg","offer_id":44151174070448,"sku":"BJ1000","price":134.0,"currency_code":"MYR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0292\/1929\/1215\/files\/Basejumpblend-Esp.jpg?v=1737360965"},{"product_id":"fruit-punch-espresso-blend","title":"Fruit Punch Espresso Blend","description":"\u003cp\u003e\u003cstrong\u003eFruit Punch\u003c\/strong\u003e combines one of the delightfully fruitiest coffees that we've ever had at the Roastery—\u003cstrong\u003eKvenenka Ijen\u003c\/strong\u003e, with a solid base of \u003cstrong\u003ePoços de Caldes\u003c\/strong\u003e to prevent the fruit from being overwhelming in an espresso.\u003c\/p\u003e\n\u003ch3\u003eDrinking Notes\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eBlack\u003c\/strong\u003e: Experience a silky slap in the mouth of mango \u003cmeta charset=\"utf-8\"\u003eand pineapple, with more nuances hints of apricot and papaya.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWith Milk\u003c\/strong\u003e: \u003cmeta charset=\"utf-8\"\u003eThe first sip is pure crème brûlée, with its luxurious custard sweetness and a hint of caramelised sugar that melts into a silky richness. As the flavours unfold, a warm caramel note emerges, buttery and indulgent, adding depth to the creamy texture. Finally, a delicate twist of mangosteen brings a bright, tropical zing to the finish, cutting through the richness with an exotic finish.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e\u003cstrong\u003eWhy You'll Love It\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eA coffee with a mango twist\u003c\/strong\u003e: We've made this to be fruity, but not so fruity that you won't want to finish your coffee.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVersatile Brewing\u003c\/strong\u003e: Whether you prefer a distinctive long black or a silky milk-based coffee, this blend works well for both.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRich, Layered Flavours\u003c\/strong\u003e: Whether enjoyed black or with milk, each cup offers an evolving flavour experience.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e\u003cstrong\u003eBrewing Guide\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBest suited for\u003c\/strong\u003e: Espresso (can also be brewed using handbrew methods)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRecommended brew ratio\u003c\/strong\u003e: 1:2 (18g of coffee for 36g of espresso)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 class=\"p2\"\u003e\u003cb\u003eIn Brief\u003c\/b\u003e\u003c\/h3\u003e\n\u003cp class=\"p2\"\u003e\u003cstrong\u003eFlavours: \u003cbr\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlack\u003c\/strong\u003e: Apricot, pineapple, papaya, mango\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMilk\u003c\/strong\u003e: Crème brûlée, caramel, mangosteen\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"p2\"\u003e\u003cspan\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cspan\u003e80% Poços de Caldes, Brazil; 20% Kvenenka Ijen, Indonesia\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cspan\u003e\u003cstrong\u003eProcess: \u003cbr\u003e\u003c\/strong\u003e\u003cspan\u003ePoços de Caldes - Natural\u003c\/span\u003e ; \u003cspan\u003eKvenenka Ijen\u003c\/span\u003e - Natural\u003c\/span\u003e\u003c\/p\u003e","brand":"Artisan Roastery","offers":[{"title":"200 g","offer_id":44153218728112,"sku":"FP200","price":35.0,"currency_code":"MYR","in_stock":true},{"title":"1 kg","offer_id":44153218760880,"sku":"FP1000","price":144.0,"currency_code":"MYR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0292\/1929\/1215\/files\/FruitPunchblend-Esp_aae29cba-6de5-4cc1-aee7-d266dc66836e.jpg?v=1737348260"},{"product_id":"wuchii-sugarcane-decaf-espresso-single-origin","title":"Wuchii Sugarcane Decaf Espresso Single Origin","description":"\u003cp\u003e\u003cstrong\u003eFig | Orange | Brown Sugar | Dried Fruit | Sweet \u0026amp; Warming\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eThe best argument against the idea that decaf is a compromise. Wuchii uses the sugarcane ethyl acetate method: a naturally derived compound that removes caffeine gently without stripping flavour with it. What’s left is sweet, warm, and genuinely good. Fig, orange, and brown sugar — a late-night espresso that earns its place in the rotation.\u003c\/p\u003e\u003ch2\u003eDetails\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Single origin · Wuchii\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProcess:\u003c\/strong\u003e Sugarcane Decaf (EA) — caffeine removed using ethyl acetate from fermented sugarcane; preserves natural flavour compounds\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRoast:\u003c\/strong\u003e Medium-Dark · Espresso\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBest for:\u003c\/strong\u003e Espresso, Long Black, Flat White\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch2\u003eThe Story\u003c\/h2\u003e\u003cp\u003eMost decaffeination processes are aggressive. Swiss Water strips flavour compounds along with caffeine; some chemical methods leave residue. The sugarcane EA process is different. Ethyl acetate — a naturally occurring ester, the same compound that gives pears and stone fruit their characteristic scent — bonds selectively with caffeine molecules, leaving the flavour compounds largely intact.\u003c\/p\u003e\u003cp\u003eAt Wuchii, we use EA derived from fermented sugarcane, which is particularly gentle on the bean. The result tastes like coffee — not like the memory of coffee that some decafs produce. Fig, orange, and brown sugar: a real espresso for the hours when caffeine isn’t an option.\u003c\/p\u003e\u003ch2\u003eIn the Cup\u003c\/h2\u003e\u003cp\u003eFig and dried fruit on the nose. Orange brightness in the cup, with brown sugar sweetness carrying through to the finish. Full-flavoured and warming — indistinguishable from a caffeinated espresso until you check the time and realise you’re still awake.\u003c\/p\u003e","brand":"Artisan Roastery","offers":[{"title":"200 g","offer_id":44153229639856,"sku":"COL-WSD-200","price":49.0,"currency_code":"MYR","in_stock":true},{"title":"1 kg","offer_id":44153229672624,"sku":"COL-WSD-1000","price":205.0,"currency_code":"MYR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0292\/1929\/1215\/files\/Col_Wuchii_Decaf_-_Esp.jpg?v=1747798115"},{"product_id":"mini-love-medium-dark-espresso-blend","title":"Mini-love Medium-Dark Espresso Blend","description":"\u003cp\u003e\u003cstrong\u003eDark Chocolate | Jaffa Cake | Orange Zest | Honeyed Milk | Smooth \u0026amp; Satisfying\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eIf you’ve eaten a Jaffa cake, you already know what this coffee tastes like. Dark chocolate and orange — the combination is so recognisably good that we didn’t overthink it. Mini-love is built for milk drinks: the dark chocolate and orange character holds through steaming and carries all the way to the bottom of the cup.\u003c\/p\u003e\u003ch2\u003eDetails\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Blend — seasonally rotated components\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRoast:\u003c\/strong\u003e Medium-Dark · Espresso\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBest for:\u003c\/strong\u003e Flat White, Latte, Cappuccino, Espresso\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSubscription:\u003c\/strong\u003e Available — never run out\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch2\u003eThe Story\u003c\/h2\u003e\u003cp\u003eMini-love was designed with a single question: what do most people actually want in a milk-based espresso drink? The consistent answer is chocolate and something bright enough to cut through it. The dark chocolate comes from the roast profile and bean selection; the orange comes from a naturally orange-toned component in the blend.\u003c\/p\u003e\u003cp\u003eTogether they produce the Jaffa cake effect: familiar enough to be immediately satisfying, interesting enough to be worth finishing. Pull it short for intensity; pour milk over it for something deeply, straightforwardly good.\u003c\/p\u003e\u003ch2\u003eIn the Cup\u003c\/h2\u003e\u003cp\u003e\u003cstrong\u003eBlack:\u003c\/strong\u003e Dark chocolate and orange zest — clean, intense, and direct.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWith milk:\u003c\/strong\u003e Rock melon sweetness and honeyed milk emerge. Smooth, creamy, and very moreish.\u003c\/p\u003e","brand":"Artisan Roastery","offers":[{"title":"200 g","offer_id":44162027749552,"sku":"ML200","price":31.0,"currency_code":"MYR","in_stock":true},{"title":"1 kg","offer_id":44162027782320,"sku":"ML1000","price":131.0,"currency_code":"MYR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0292\/1929\/1215\/files\/Miniloveblend-Esp.jpg?v=1737348163"},{"product_id":"indonesia-nati-lot-583-limited-release-handbrew-single-origin-copy","title":"Indonesia UWU Lot 624 Handbrew Single Origin — The Night Market","description":"\u003cp\u003e\u003cstrong\u003eBlack Dates | Valencia Orange | Rhubarb | Dark \u0026amp; Vivid\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eLot 624 from Uwu Village, Flores: Kartika, 1,300 metres, 48 hours in sealed anaerobic tanks, then dried whole cherry. Shorter fermentation than Lot 583, darker profile — black date sweetness, a bright shot of Valencia orange, and a rhubarb tartness that keeps it sharp. The same Flores highlands, the same producer, a completely different night out.\u003c\/p\u003e\n\u003ch2\u003eDetails\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Indonesia · Uwu Village · Manggarai · Flores · 1,300m\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVariety:\u003c\/strong\u003e Kartika\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProducer:\u003c\/strong\u003e Tuang Coffee (Andre Tuang · est. 2014)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProcess:\u003c\/strong\u003e 48-Hour Anaerobic Natural — cherry sealed in oxygen-free tanks for two days before whole-cherry natural drying; produces dark fruit depth with vivid citrus and tart complexity\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRoast:\u003c\/strong\u003e Light\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBest for:\u003c\/strong\u003e V60, Chemex, AeroPress, Cold Brew\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eThe Story\u003c\/h2\u003e\n\u003cp\u003eBefore Tuang Coffee, Manggarai beans disappeared into anonymous blended lots — mixed with Sumatra, Java, or Toraja and sold as commodity grade. Andre Tuang founded Tuang Coffee in 2014 to change that, separating every lot by village, variety, and process and taking them directly to the specialty market. Lot 624 is Uwu Village: distinct origin, distinct character.\u003c\/p\u003e\n\u003cp\u003eAt 48 hours, the anaerobic fermentation produces something different from the longer 48-hour lots: darker, more structured, with the rhubarb edge and black date depth that give this coffee its particular kick. Indonesian night markets work the same way — many different stalls, each with something distinct, the whole experience more than the sum of its parts.\u003c\/p\u003e\n\u003ch2\u003eIn the Cup\u003c\/h2\u003e\n\u003cp\u003eBlack dates on the nose — deep, dark sweetness. Valencia orange follows in the cup, bright and vivid against the dark fruit base. Rhubarb tartness on the finish keeps it honest. Dense and layered; the kind of coffee that rewards slow drinking and a second cup.\u003c\/p\u003e","brand":"Artisan Roastery","offers":[{"title":"200 g","offer_id":45040037822640,"sku":"IND-UWU-200","price":66.0,"currency_code":"MYR","in_stock":true},{"title":"1 kg","offer_id":45153131888816,"sku":"IND-UWU-F1000","price":276.0,"currency_code":"MYR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0292\/1929\/1215\/files\/uwulot624-Fil.jpg?v=1775526158"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0292\/1929\/1215\/collections\/SK_-_Shopify_Blank.png?v=1723260275","url":"https:\/\/artisanroast.com.my\/collections\/coffee\/rich.oembed","provider":"Artisan Roastery","version":"1.0","type":"link"}