{"title":"Coffee — Sweet","description":"\u003cp\u003eCaramel, honey, brown sugar, rounded. Dessert that counts as breakfast.\u003c\/p\u003e","products":[{"product_id":"blackbird-blend-espresso","title":"Blackbird Espresso Blend","description":"\u003cp class=\"p1\"\u003e\u003cstrong\u003eBlackbird Blend\u003c\/strong\u003e — an espresso blend that is a great go-to black espresso and a delicately nuanced white coffee.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eThis exceptional blend combines carefully selected beans, roasted to offer a year-round consistency that light-roast coffee lovers adore.\u003c\/p\u003e\n\u003ch2 class=\"p2\"\u003e\u003cb\u003eFlavours\u003c\/b\u003e\u003c\/h2\u003e\n\u003cp class=\"p1\"\u003eEvery sip of \u003cb\u003eBlackbird Blend\u003c\/b\u003e is a journey. It opens with a deep, sun-dried sweetness of black raisin, evoking the warmth of ancient vineyards kissed by the sun. This initial depth is gracefully lifted by the velvety richness of toffee, reminiscent of cosy conversations over roti pisang kaya and the comforting embrace of childhood kuih. As your coffee experience evolves, notes of mixed fruit granola emerge, conjuring images of serene honeymoon mornings, sunlit breakfast tables, and happily ever afters.\u003c\/p\u003e\n\u003ch2 class=\"p2\"\u003e\u003cb\u003ePurpose\u003c\/b\u003e\u003c\/h2\u003e\n\u003cp class=\"p1\"\u003eThe \u003cb\u003eBlackbird Blend\u003c\/b\u003e is designed to be \u003cb\u003eversatile\u003c\/b\u003e, working well both with milk and without: the deep bass of an Indonesian coffee processed in the giling basah method unique to the area helping the coffee through milk despite being a lighter roast, giving us toffee and raisins; the Brazilian coffee lends fruit and nuts to the mix and makes this a decent coffee for drinking black. It remains an eternal favourite, enchanting and unwavering throughout the years.\u003c\/p\u003e\n\u003ch2 class=\"p2\"\u003e\u003cb\u003eIn Brief\u003c\/b\u003e\u003c\/h2\u003e\n\u003cp class=\"p2\"\u003e\u003cstrong\u003eFlavours: \u003cbr\u003e\u003c\/strong\u003e\u003cspan class=\"OYPEnA font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003eBlack Raisin, \u003c\/span\u003e\u003cspan class=\"OYPEnA font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003eToffee Candy,\u003c\/span\u003e\u003cspan class=\"OYPEnA font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none white-space-prewrap\"\u003e \u003c\/span\u003e\u003cspan class=\"OYPEnA font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003eFruit Granola\u003cbr\u003e\u003c\/span\u003e\u003cspan class=\"OYPEnA font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cspan class=\"OYPEnA font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cspan class=\"OYPEnA font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003e\u003cstrong\u003eOrigin: \u003cbr\u003e\u003c\/strong\u003e60% Brazil Fazenda Trapia , 40% Indonesia Java\u003cbr\u003e\u003c\/span\u003e\u003cspan class=\"OYPEnA font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003e\u003c\/span\u003e\u003cspan class=\"OYPEnA font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cspan class=\"OYPEnA font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cspan class=\"OYPEnA font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003e\u003cstrong\u003eProcess: \u003cbr\u003e\u003c\/strong\u003eBrazil - Natural ; Indonesia - Washed\u003c\/span\u003e\u003cspan class=\"OYPEnA font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Artisan Roastery","offers":[{"title":"200 g","offer_id":42709525364912,"sku":"bb200","price":47.0,"currency_code":"MYR","in_stock":true},{"title":"1 kg","offer_id":42709525528752,"sku":"bb1000","price":197.0,"currency_code":"MYR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0292\/1929\/1215\/files\/Blackbird_-_Esp.jpg?v=1725428072"},{"product_id":"carmem-lucia-filter","title":"Brazil Fazenda Caxambu Handbrew Single Origin — Brazilian Beat Brew","description":"\u003cp\u003e\u003cstrong\u003eManuka Honey | Almond | Geranium | Vanilla | Soft \u0026amp; Delicate\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eAfter the drying stage at Fazenda Caxambu, the beans rest in a large room with enormous wooden vats for up to six days, to homogenise their moisture content. Our founder Michael noticed a record player tucked in the corner. He asked Carmem about it. “Caxambu means music box, right?” She shook her head. “No, I play music. Music for the beans — to make them happy.” Electronic music, she explained. Brazilian beat. All-nighter.\u003c\/p\u003e\u003ch2\u003eDetails\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Brazil · Fazenda Caxambu\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProcess:\u003c\/strong\u003e Washed\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRoast:\u003c\/strong\u003e Light · Handbrew\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBest for:\u003c\/strong\u003e V60, Chemex, Pourover, AeroPress, Drip\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch2\u003eThe Story\u003c\/h2\u003e\u003cp\u003eCarmem oversees every stage at Caxambu — fermentation, drying, milling, sorting — with the kind of attention to detail that produces a light-roasted Brazilian capable of trading the nuttiness most people associate with the origin for something quieter: floral, honeyed, and refined.\u003c\/p\u003e\u003cp\u003eThis handbrew lot expresses the farm’s best qualities. The manuka honey note comes from the bean, not the roast. The geranium adds an unexpected floral lift. It rewards a gentle approach — cooler water, longer steep — and gets more interesting as it cools. We offer it alongside our Caxambu espresso roast: entirely different expressions of the same farm, and the same music.\u003c\/p\u003e\u003ch2\u003eIn the Cup\u003c\/h2\u003e\u003cp\u003eManuka honey and soft almond, with geranium adding an unexpected floral lift. Vanilla on the finish. Light-bodied and delicate — best brewed with cooler water and a longer steep time to fully open.\u003c\/p\u003e","brand":"Artisan Roastery","offers":[{"title":"200 g","offer_id":42709545746608,"sku":"BRA-CAX-F200","price":49.0,"currency_code":"MYR","in_stock":true},{"title":"1 kg","offer_id":43901169860784,"sku":"BRA-CAX-F1000","price":206.0,"currency_code":"MYR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0292\/1929\/1215\/files\/Caxambu-Fil.jpg?v=1725427107"},{"product_id":"brazil-renato-pita-espresso","title":"Brazil Renato Pita Espresso Single Origin — Genggam Bara Api","description":"\u003cp\u003eExperience the rich and deep flavours of \u003cstrong\u003eBrazil Renato Pita Espresso\u003c\/strong\u003e, a single-origin coffee crafted with dedication and care. This exceptional coffee reflects the hard work and passion of the de Souza and Maciel de Moura families, who have cultivated their farm for over a decade, contributing to reforestation by planting more than 40,000 trees. This yellow bourbon variety brings the essence of Brazil directly to your cup, delivering a unique and satisfying sensory experience.\u003c\/p\u003e\n\u003ch4\u003eTasting Notes\u003c\/h4\u003e\n\u003cp\u003e• \u003cstrong\u003eChestnut \u0026amp; Purple Raisins\u003c\/strong\u003e: Begin your journey with the warm, earthy tones of chestnut, followed by the sun-drenched sweetness of purple raisins.\u003cbr\u003e• \u003cstrong\u003eBaked Apple \u0026amp; Cinnamon\u003c\/strong\u003e: Subtle hints of baked apple and cinnamon add a cosy, dessert-like quality to the brew.\u003cbr\u003e• \u003cstrong\u003eToffee \u0026amp; Caramel Finish\u003c\/strong\u003e: Brew it as a flat white, and you’ll be rewarded with a delightful toffee sweetness and a long-lasting caramel finish.\u003c\/p\u003e\n\u003ch4\u003eLabel Name\u003c\/h4\u003e\n\u003cp\u003e“\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eGenggam bara api biar sampai jadi arang.\u003c\/span\u003e” – This Malay phrase, translates to “Hold the burning ember until it becomes charcoal,” symbolising the perseverance and hard work of Renato Pita to make a success of the estate.\u003c\/p\u003e\n\u003ch4\u003eWhy You Should Buy\u003c\/h4\u003e\n\u003cp\u003e• \u003cstrong\u003eNaturally Processed\u003c\/strong\u003e: Handpicked yellow bourbon cherries, carefully sorted and naturally dried over 3 to 6 weeks, imparting great fruit flavours to the beans.\u003cbr\u003e• \u003cstrong\u003eEnvironmentally Conscious\u003c\/strong\u003e: The farm’s commitment to reforestation and sustainability helps support the environment while producing high-quality coffee beans.\u003cbr\u003e• \u003cstrong\u003eIdeal for Espresso Lovers\u003c\/strong\u003e: With its bold flavours and sweet undertones, this coffee is perfect for those who enjoy a vibrant and complex espresso.\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003eIn Brief\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eProducer:\u003c\/strong\u003e \u003cspan class=\"OYPEnA font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003eFazenda Trapia\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion:\u003c\/strong\u003e \u003cspan class=\"OYPEnA font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003eBaependi, Sul de Mina\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAltitude:\u003c\/strong\u003e 1400 masl\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVarietal:\u003c\/strong\u003e \u003cspan class=\"OYPEnA font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003eYellow Bourbon\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProcess:\u003c\/strong\u003e Natural\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavours:\u003c\/strong\u003e \u003cspan class=\"OYPEnA font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003eChestnut, Purple \u003c\/span\u003e\u003cspan class=\"OYPEnA font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003eRaisin, Apple Strudel\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Artisan Roastery","offers":[{"title":"200 g","offer_id":42795058397360,"sku":"","price":47.0,"currency_code":"MYR","in_stock":true},{"title":"1 kg","offer_id":42795058725040,"sku":"","price":197.0,"currency_code":"MYR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0292\/1929\/1215\/files\/Renato_Pita_-_Esp_cb7f0e6f-0171-4e0b-a020-a9b29f500c9b.jpg?v=1725428073"},{"product_id":"brazil-carmem-lucia-microlot","title":"Brazil Fazenda Caxambu Espresso Single Origin — Brazilian Beat Brew","description":"\u003cp\u003e\u003cstrong\u003eFuji Apple | Almond Praline | Floral Honey | Caramel | Sweet \u0026amp; Rounded\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eThe espresso sibling to our Caxambu handbrew — same farm, same music, different roast. Carmem’s wooden homogenising vats, her record player in the corner, and six days of Brazilian beat all-niters produce a coffee that, at medium-light espresso roast, trades the handbrew’s delicate florals for more sweetness and body: almond praline, floral honey, and caramel.\u003c\/p\u003e\u003ch2\u003eDetails\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Brazil · Fazenda Caxambu\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProcess:\u003c\/strong\u003e Washed\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRoast:\u003c\/strong\u003e Medium-Light · Espresso\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBest for:\u003c\/strong\u003e Espresso, Flat White, Latte, Long Black\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch2\u003eThe Story\u003c\/h2\u003e\u003cp\u003eThat a single farm expresses itself so differently at two roast levels says something about the quality of the raw material. The handbrew version is delicate and floral; this espresso roast is rounded and sweet. Both are distinctly Caxambu.\u003c\/p\u003e\u003cp\u003eCarmem’s careful management of every stage from fermentation to drying — and, apparently, the overnight music — is what makes this consistency possible. It’s one of the most reliable lots we work with, and consistently good.\u003c\/p\u003e\u003ch2\u003eIn the Cup\u003c\/h2\u003e\u003cp\u003eFuji apple sweetness opens the cup, moving into almond praline and floral honey. Caramel in the finish. As an espresso, smooth and sweet. With milk, it rounds further into something deeply satisfying.\u003c\/p\u003e","brand":"Artisan Roastery","offers":[{"title":"200 g","offer_id":42895053095088,"sku":"BRA-CAX-200","price":49.0,"currency_code":"MYR","in_stock":true},{"title":"1 kg","offer_id":42895224799408,"sku":"BRA-CAX-1000","price":206.0,"currency_code":"MYR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0292\/1929\/1215\/files\/Caxambu-_Esp_63130d3f-f8b0-477b-8164-2e5091a4aeef.jpg?v=1725428073"},{"product_id":"brazil-renato-pita","title":"Brazil Renato Pita Handbrew Single Origin — Genggam Bara Api","description":"\u003cp\u003e\u003cstrong\u003eRed Apple | Spiced Cookies | Barley | Brown Sugar | Warm \u0026amp; Comforting\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e“Genggam Bara Api” — holding fire — is the name Renato Pita gives his approach to coffee growing: careful, patient management of heat and energy from cherry to cup. This washed Brazilian delivers the warmth the name promises: sweet apple, baking spice, and a long malty finish that makes it particularly satisfying on a cold morning.\u003c\/p\u003e\u003ch2\u003eDetails\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Brazil · Renato Pita Farm\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProcess:\u003c\/strong\u003e Washed\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRoast:\u003c\/strong\u003e Light · Handbrew\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBest for:\u003c\/strong\u003e V60, Chemex, Pourover, AeroPress\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch2\u003eThe Story\u003c\/h2\u003e\u003cp\u003eRenato Pita approaches his farm with a winemaker’s attention to process — noting what each season produces and adjusting the approach accordingly. The name he gives this coffee is a direct statement of intent: holding fire is about managing energy deliberately, not rushing.\u003c\/p\u003e\u003cp\u003eThe cup delivers on that philosophy. The red apple note is clean and sweet rather than tart; the spiced cookies and barley give it a warm, baked-goods quality. It’s a coffee that tastes exactly as good on the third morning as the first — consistent in the way that only careful farming produces.\u003c\/p\u003e\u003ch2\u003eIn the Cup\u003c\/h2\u003e\u003cp\u003eRed apple upfront, crisp and sweet. Spiced cookies and barley in the mid-palate; brown sugar in the finish. Warming and comforting, with a long, malty aftertaste. Gets more interesting as it cools toward room temperature.\u003c\/p\u003e","brand":"Artisan Roastery","offers":[{"title":"200 g","offer_id":43738131267760,"sku":"","price":47.0,"currency_code":"MYR","in_stock":true},{"title":"1 kg","offer_id":43901307322544,"sku":"","price":197.0,"currency_code":"MYR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0292\/1929\/1215\/files\/RenatoPita-Fil_5c18c643-68f7-46bd-b13a-acba7d86a003.jpg?v=1725518980"},{"product_id":"ice-cream-man-handbrew-blend","title":"Ice-Cream Man Medium-Light Handbrew Blend","description":"\u003cp\u003e\u003cstrong\u003eCranberry | Apple Peel | Cinnamon | Caramel | Bright \u0026amp; Layered\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eTwo coffees, one cup — and they argue productively. A fruity Brazilian lot brings cranberry brightness and crisp apple; a Colombian lot adds caramel, structure, and warm baking spice. Together they balance the way a good scoop of ice cream does: familiar enough to trust, interesting enough to finish.\u003c\/p\u003e\u003ch2\u003eDetails\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Brazil (50%) · Patrímônio das Nuvens \u0026amp; Colombia (50%) · La Constancia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProcess:\u003c\/strong\u003e Washed\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRoast:\u003c\/strong\u003e Medium-Light\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBest for:\u003c\/strong\u003e V60, Chemex, AeroPress, Drip, Pourover\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch2\u003eThe Story\u003c\/h2\u003e\u003cp\u003eIce-Cream Man is designed for everyday handbrew — a year-round blend that drinks well at any temperature and rewards consistency rather than precision. The Brazilian component, Patrímônio das Nuvens, carries the brightness: crisp apple peel and cranberry, the notes that pull you through the cup. The Colombian La Constancia adds caramel sweetness, spice, and the structure that stops a light filter coffee from feeling thin.\u003c\/p\u003e\u003cp\u003eThe result is a blend with range: lively when hot, smooth as it cools, and interesting enough to make you want another.\u003c\/p\u003e\u003ch2\u003eIn the Cup\u003c\/h2\u003e\u003cp\u003eCranberry and apple peel up front, bright and tart. Cinnamon-bun sweetness develops as it cools, with caramel in the finish. Light-bodied but never thin; satisfying from first sip to last.\u003c\/p\u003e","brand":"Artisan Roastery","offers":[{"title":"200 g","offer_id":44004030185648,"sku":"ar-b-icm-200","price":45.0,"currency_code":"MYR","in_stock":true},{"title":"1 kg","offer_id":44004030218416,"sku":"","price":189.0,"currency_code":"MYR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0292\/1929\/1215\/files\/ICECREAM_MAN_-_FIL.jpg?v=1729667381"},{"product_id":"the-redeemer-espresso","title":"Brazil Poços de Caldas Espresso Single Origin — The Redeemer","description":"\u003cp\u003e\u003cstrong\u003eTreacle | Malt | Orange | Dark Caramel | Smooth \u0026amp; Grounding\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003ePoços de Caldas is a city built inside a collapsed volcanic caldera in Minas Gerais — the altitude, mineral-rich soils, and one of the world's most advanced processing mills combine to produce a natural with unusual consistency and near-zero defects. Treacle, malt, and orange: a medium espresso that earns its name by redeeming the reputation of everyday Brazilian coffee.\u003c\/p\u003e\u003ch2\u003eDetails\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Brazil · Poços de Caldas · Minas Gerais\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProcess:\u003c\/strong\u003e Natural — whole cherry dried in the sun; warm, sweet character\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRoast:\u003c\/strong\u003e Medium · Espresso\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBest for:\u003c\/strong\u003e Espresso, Long Black, Flat White, Latte\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSubscription:\u003c\/strong\u003e Available — never run out\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch2\u003eThe Story\u003c\/h2\u003e\u003cp\u003ePoços de Caldas sits in a collapsed volcanic caldera — a geologically unusual growing environment producing coffee with distinctive mineral depth and clean sweetness. The farms contributing to this lot are processed at a single facility using multi-pass optical sorting and rigorous cupping to eliminate defects at a level rare in commercial Brazilian production.\u003c\/p\u003e\u003cp\u003eThe result is a coffee that performs like it costs more than it does. The Redeemer's promise is consistency: the same clean, well-sorted natural, available year-round, at a price that reflects the original purchase rather than current market movements.\u003c\/p\u003e\u003ch2\u003eIn the Cup\u003c\/h2\u003e\u003cp\u003e\u003cstrong\u003eBlack:\u003c\/strong\u003e Treacle and malt lead — warm, dark, and grounding. Orange provides a counterpoint, keeping the cup lively without being bright. Dark caramel in the finish.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWith milk:\u003c\/strong\u003e Caramel and chocolate smooth further. Clean and unfussy — the definition of a reliable daily espresso.\u003c\/p\u003e","brand":"Artisan Roastery","offers":[{"title":"200 g","offer_id":44149193539760,"sku":"redeemer200","price":29.0,"currency_code":"MYR","in_stock":true},{"title":"1 kg","offer_id":44149193572528,"sku":"redeemer1000","price":121.0,"currency_code":"MYR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0292\/1929\/1215\/files\/Brazil_Pocos_-_Esp.jpg?v=1736914503"},{"product_id":"basejump-espresso-blend","title":"Basejump Medium-Dark Espresso Blend","description":"\u003cp\u003e\u003cstrong\u003eCaramel | Orange Zest | Honeycomb | Treacle | Rich \u0026amp; Smooth\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eYour daily driver, dialled in for espresso. Basejump is the blend you reach for without thinking — and that’s exactly what it’s designed for. Orange keeps it lively; caramel and honeycomb keep it smooth. You can pull it at 7am before you’ve had your first coffee and it will still be excellent. Reliable in the best possible way.\u003c\/p\u003e\u003ch2\u003eDetails\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Blend — seasonally rotated components\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRoast:\u003c\/strong\u003e Medium-Dark · Espresso\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBest for:\u003c\/strong\u003e Espresso, Flat White, Latte, Long Black, Cappuccino\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSubscription:\u003c\/strong\u003e Available — never run out\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch2\u003eThe Story\u003c\/h2\u003e\u003cp\u003eBasejump is built around a single philosophy: a good everyday espresso should be completely reliable without being boring. The medium-dark roast adds body and sweetness that carries through milk; the orange component keeps it from turning flat or one-dimensional. We taste and adjust this blend with every new lot rotation so the character stays consistent even as the component coffees change with the seasons.\u003c\/p\u003e\u003cp\u003eIf you’re ordering for a household or a workplace, the subscription option ensures you’re never three days away from the last bag with nothing incoming.\u003c\/p\u003e\u003ch2\u003eIn the Cup\u003c\/h2\u003e\u003cp\u003e\u003cstrong\u003eBlack:\u003c\/strong\u003e Orange oil and treacle up front, with honeycomb sweetness developing as the shot rests. Rich and smooth.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWith milk:\u003c\/strong\u003e Caramel and choux pastry. Creamy, sweet, and round — exactly what a flat white should taste like.\u003c\/p\u003e","brand":"Artisan Roastery","offers":[{"title":"200 g","offer_id":44151174037680,"sku":"BJ200","price":32.0,"currency_code":"MYR","in_stock":true},{"title":"1 kg","offer_id":44151174070448,"sku":"BJ1000","price":134.0,"currency_code":"MYR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0292\/1929\/1215\/files\/Basejumpblend-Esp.jpg?v=1737360965"},{"product_id":"wuchii-sugarcane-decaf-espresso-single-origin","title":"Wuchii Sugarcane Decaf Espresso Single Origin","description":"\u003cp\u003e\u003cstrong\u003eFig | Orange | Brown Sugar | Dried Fruit | Sweet \u0026amp; Warming\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eThe best argument against the idea that decaf is a compromise. Wuchii uses the sugarcane ethyl acetate method: a naturally derived compound that removes caffeine gently without stripping flavour with it. What’s left is sweet, warm, and genuinely good. Fig, orange, and brown sugar — a late-night espresso that earns its place in the rotation.\u003c\/p\u003e\u003ch2\u003eDetails\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Single origin · Wuchii\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProcess:\u003c\/strong\u003e Sugarcane Decaf (EA) — caffeine removed using ethyl acetate from fermented sugarcane; preserves natural flavour compounds\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRoast:\u003c\/strong\u003e Medium-Dark · Espresso\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBest for:\u003c\/strong\u003e Espresso, Long Black, Flat White\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch2\u003eThe Story\u003c\/h2\u003e\u003cp\u003eMost decaffeination processes are aggressive. Swiss Water strips flavour compounds along with caffeine; some chemical methods leave residue. The sugarcane EA process is different. Ethyl acetate — a naturally occurring ester, the same compound that gives pears and stone fruit their characteristic scent — bonds selectively with caffeine molecules, leaving the flavour compounds largely intact.\u003c\/p\u003e\u003cp\u003eAt Wuchii, we use EA derived from fermented sugarcane, which is particularly gentle on the bean. The result tastes like coffee — not like the memory of coffee that some decafs produce. Fig, orange, and brown sugar: a real espresso for the hours when caffeine isn’t an option.\u003c\/p\u003e\u003ch2\u003eIn the Cup\u003c\/h2\u003e\u003cp\u003eFig and dried fruit on the nose. Orange brightness in the cup, with brown sugar sweetness carrying through to the finish. Full-flavoured and warming — indistinguishable from a caffeinated espresso until you check the time and realise you’re still awake.\u003c\/p\u003e","brand":"Artisan Roastery","offers":[{"title":"200 g","offer_id":44153229639856,"sku":"COL-WSD-200","price":49.0,"currency_code":"MYR","in_stock":true},{"title":"1 kg","offer_id":44153229672624,"sku":"COL-WSD-1000","price":205.0,"currency_code":"MYR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0292\/1929\/1215\/files\/Col_Wuchii_Decaf_-_Esp.jpg?v=1747798115"}],"url":"https:\/\/artisanroast.com.my\/collections\/coffee-sweet\/bright.oembed","provider":"Artisan Roastery","version":"1.0","type":"link"}